Buffalo Mountain Coop Logo.

Co-op Hours:
Monday - Friday: 9 am - 7 pm
Saturday: 9 am - 6 pm
Sunday: 10 am - 4 pm

P.O. Box 336
30 South Main Sreet
Hardwick VT 05843
Phone: 802-472-6020
Fax: 802-472-5946
info@buffalomountaincoop.org

Web link to story from Cooperative Grocer and PDF of the story

Shopping at the Co-op
Most items in the store are marked with one price. The price is for non-members. Non-working members get a 2% discount.  Working members get a 10% discount.
Please serve yourself whenever possible. There are scoops and bags throughout the store for bulk items.  It helps if you put prices on bulk items when bagging them.
If you need assistance please ask a member or staff person. Bags and boxes are available at the check out counter. Often it helps the staff for you to bag your own purchases after they have been rung up on the register.
Membership/Annual Dues:
$12.00 per adult member of the household, whether working member or general member. Membership runs from January to December.
Non-working Member.
 Anyone may become a member, and co-owner of the co-op by paying the annual dues. For this you receive a 2% discount from the price listed on all purchases and you are allowed to vote at the membership meetings and have access to other Co-op functions.
Working Member.
To become a working member you pay the annual dues plus  work one hour per month per adult of the household. You then receive a 10% discount on most purchases. You can talk with one of the staff to arrange work that suits you and is most helpful to the co-op.
Senior Citizen
Anyone over 60 years old can qualify for working member discounts on all purchases. Dues and work commitment are optional.
Non-Members
Anyone may shop at the co-op and pay the marked price.

BUFFALO MOUNTAIN FOOD COOPERATIVE MISSION STATEMENT

The purpose of the Buffalo Mountain Food Cooperative is to develop within its area of influence a community-owned and operated, health-oriented, thriving enterprise;
 *To continually educate the community as a whole in regard to food politics, health issues, and our social-cultural activities;
*To demonstrate alternative approaches to structuring our work environment so that it is more decent and compassionate;
* To offer healthy, pro-active choices and
*To open our doors to, and develop all aspects of our community.

We provide food for all people, not for profit.
To this end we offer the following:
Values and Goals:
*To integrate and support local, sustainable enterprises, in particular small-scale organic farming
*To promote fair business practices, starting at the Co-op
*To have an inviting, expanding, educational atmosphere that promotes community and cultural interaction
*To provide healthy food choices at sustainable prices, and to be vigilant and educated as to the economic and political impact of those choices
*To be the leader in promoting health-education in all public venues available to us: personal, political, global
*To welcome all people without cultural, economic, racial, or moral bias
*To view ourselves as not only selling food but selling health, not only developing the store but the whole community

Some of the Items We Carry
Fresh local breads & fresh organic produce year round.
Fresh local organic products,milk, eggs, organic produce in season.
Whole grains: rice, millet, wheat, oats, barley.
Dried beans: pinto, kidney, lima, adzuki, mung.
Dried fruit: raisins, dates, figs, currants.
Nuts and seeds: cashews, walnuts, almonds, sunflower, sesame.
Flour: unbleached white, whole wheat, rye, rice, soy, buckwheat, pumpernickle.
Meat: wild catch salmon, ecologically caught fish, locally raised beef, pork, lamb and chicken (among others).
Juices: fresh local cider, bottled juices without sugar.
Soy products: tofu, tempeh, miso, tamari, soy milk.
Household cleaners and supplies.
Personal care items: soap, shampoo, lotions, and cosmetics.
Herbal health products.
Frozen desserts: ice cream and non-dairy alternatives.
Coffee: whole bean and fresh ground gourmet coffees.
Tea: bulk and packaged black and herbal teas.
Herbs and spices: over 100 fresh dried in bulk.
Clothing and gift items.
Local and imported crafts.
Kitchen utensils.
Local and imported cheeses. 
Local organic medicinal herbs and so much more.

Our Products:
The food items we carry are as much as possible free of chemical additives, preservatives, flavorings, or stabilizers. We prefer to offer whole foods which have been minimally processed, organically grown, and produced locally, whenever possible. We also have a no GMO policy in our store. We believe this is healthier for you, and the earth.

Our Process:
Anyone may shop here without becoming a member. Members of the co-op own the store and share the responsibility for managing it along with the paid staff. Working members become involved by working directly in the store assisting one of the staff in their daily work, working outside the store on a co-op related project, or joining the board of directors to help in the long-range direction of the co-op.

Bullsheet Newsletter and Learning Exchange

Spring 2009 Bullsheet

buffalo bullsheet spring 2009

Winter 2009 Bullsheet

buffalo bullsheet winter 2009

Fall 2008 Bullsheet

buffalo bullsheet fall 2008

Summer 2008 Bullsheet

buffalo bullsheet summer 2008

Spring 2008 Bullsheet

buffalo bullsheet spring 2008

Winter 2007 Bullsheet

buffalo bullsheet winter 2007

Fall 2007 Bullsheet

Bullsheet Spring 2007

Spring 2007 Bullsheet

Bullsheet Spring 2007

Winter 2006 Bullsheet

Bullsheet winter 06.

Fall 2006 Bullsheet

Buffalo Mountain fall 2006 newsletter.

 

P.O. Box 336
Hardwick VT 05843
Phone: 802-472-6020
Fax: 802-472-8203
info@buffalomountaincoop.org

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